avg calories burned: 2281
Steps: 12421
Physical Activity: 1:42 hrs per day (16min vigorous/86min moderate)
avg calories in: 425
Saturday I had a social event. I allowed for, and consumed as best as I can estimate, 1200calories... it was disgusting. On top of the sheer mass of food (all protein/fat but still) I was exposed to gluten. The good thing - it will give me an excuse to be super careful NO MATTER WHAT. because all I had was roasted meat, but clearly it was cut on or with something that was contaminated.
And just in time! I have a family vacation coming up this week. We leave in two days. I was worried about being able to properly restrict, but after saturday I think I can justify whatever I do saying "dude... what's more important to you? That I spend my time on vacation eating out with you all and then potentially being bed ridden for 2-3 days... or that I be able to enjoy the activities we have planned?" This makes me happy... now if only I can manage to really pull it off.
I plan to eat out at least 1-2x (and have the rest of the food as left-overs the following day)... it will all be steamed, b/c I truly feel that it is probably the safest way for food to be cooked for me... that or pan-fried but ew ;(
Planned Calorie Allowance:
M: 200
T: 0
W: 500
Th: 800
F: 800
Sa: 800
Sun: 400
HOWEVER, I fasted today (Monday) and will fast again tomorrow (3 days in a row! feels good <3) so, I have 200c that I will allow myself to play with on Wednesday/Sunday.
What I've purchased so far for the trip...
- Cauliflower to make LF Cauliflower bread with (Egg whites/ground cauliflower that has been de-moisturized and spice... no cheese).
- Egg whites (for above, and breakfasts...)
- 13g Flax per day (I may bake this into the bread actually... undecided, need to do some calculations)
- Gluten Free Deli Meat for lunch
- 4 pre-packaged packets of Tuna/Salmon (2 each 70~90c each) - they don't need to be kept cold, so if I need them, they are there, but they won't go to waste if I don't.
- Yellow Mustard for the sandwiches
- Kay's Naturals Protein Puffs (may not actually have any... they have grains in them :( I thought they were grain free, but now they are quite low on the 'semi-safe' status list)
- 1 Zucchini
- 1 Cucumber
- 1 Green Pepper (all three above are to be snack foods for the trip to the place + 50c hummus... not yet purchased)
- 3 Roma tomatoes (for sandwiches)
What's left that I've planned:
- pre-packaged 63c hummus dip (3g fat, 1g fibre, 6g protien, 3g carb)
- 70c String Cheese (Tomato Basil Flavor... omg so good, hope I can get my co-travelers to eat most of it ._.)
Dinners out will be seafood I think. Shrimp/Scallops maybe... generally low cal. Maybe I can convince them to go to a chinese place and get steamed veg/shrimp or something hmm.
I weighed in on Sunday rather than today. Was worried that after a fast day it would be unrealistically low, and therefore demoralizing when I came back from the trip. in 6 days I lost 1.7lbs, -1.1 from fat. Not so hot :( That said, it was a weigh in after a massive meal, and a gluten exposure (read bloat) so... idk, maybe it isn't too bad. It's the right direction at least.
I want to weigh in the morning before we leave, but that will be after 3 days of fasting, so I don't think that's a good idea, which means only 1 weigh in this week :/ *nervous*
Monday next week will be a fast, then 500c for the next 8 days... I'm not abandoning the calorie cycling plan I've been doing, just putting it on hold. I want to do a protein shake fast August 1-7th like I did at the start of each month last year. Fingers crossed... I'll be <21 BMI by the start of the protein fast (August 1st ... unlikely, but maybe...) And <20BMI halfway through August. (2nd or 3rd week?)
After that, I'll need to do ~2 free meals sadly (leaving party [i'm moving far far away] and US Birthday) :( UCH and 1 after that (Real Birthday)... So long as I'm back <20 BMI before classes start though... I guess it will be ok.
Alright, that's enough rambling! Time to lift some weights :3
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